Whether you tried this pastry before or not, I would love to read your comments/feedback on this post. E&T Feteer Dubai Complete guide & review of E&T Feteer Dubai Egyptian restaurant. We also make the best Handmade Egyptian kahk and Petitfour. What does feteer meshaltet mean? For more exotic recipes, inspired by my Egyptian cuisine and nomadic journey, follow my IG @cheznermine and subscribe to my youtube channel here. Top cheese feteer recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Feteer Meshaltet – Egyptian pizza or Egyptian pancakes -Egyptian Food. Explore iamladytrinity's photos on Flickr. Homemade Homemade - Feteer Meshaltet (Egyptian) Serving Size : 1 feteera. Probably that is a compelling silver lining of COVID-19. Whether you choose cheese, minced beef, chocolate, coconut and raisins, halwa or muhallabieh, this deceivingly simple looking pastry is bound to have you hooked after the first bite. According to some resources, this pastry was made by ancient Egyptians and offered as an oblation to the pharaohs worshiped gods back then. Feteer Meshaltet “Feteer” is basically Egyptian-style pie. Toss in the sugar and water in a medium saucepan over medium heat and stir until all sugar is dissolved. Serving the best authentic Egyptian dishes. Feteer Meshaltet. 49% 180g Carbs. It’s sold today with diverse stuffings, both savoury and sweet. Egyptian cuisine is characterized by dishes such as ful medames, mashed fava beans; kushari, a mixture of lentils, rice, pasta, and other ingredients; molokhiya, chopped and cooked bush okra with garlic and coriander sauce; and feteer meshaltet. Remove from heat and let it cool down. 1,500 Cal. EgyptByLocals Team-March 21, 2020. It consists of layers of very thin dough folded over a bunch of times and typically stuffed with cheese or meet. The simple pleasure of cooking, sharing, and savoring childhood dishes was a game-changer during my quarantine journey. Cut the butter into small pieces, add it to the mix. Features: Outdoor seating We make all kinds of Feteer, Feteer Meshaltet and Feteer Mahshey. 15. There are lots of kinds of feteer; both sweet and savory, and feteer meshaltet is one special type. Knead the butter and the mix with your fingers until the mix becomes small pieces. You can eat it hot or cold with honey or salted cheese. * Percent Daily Values are based on a 2000 calorie diet. Using your hands is the best tool for this one. It is served with white honey and fresh cream, black honey and tahini, or Egyptian cheese. It dates back to Gamal Abd El-Nasser era. alternatively, use your hands, they are the best tool for this one. If you shy away from sweets try its savory version filled with either cheese, sausage, basturma (cured beef). Commonly referred to as Feteer, or Fiteer, this dish reminds me of Greek Tiropita. Personally speaking, nothing is better associated with my childhood summertime in Alexandria, Egypt rather than Feteer Meshlatet (flaky Egyptian pastry) with both it’s savory and sweet versions. The average Egyptian may not eat a full feteer on their own, but chances are you eat half which is a whopping 2,480 calories worth of guilty pleasures. Enjoy it savory or sweet with a variety of toppings and modifications to your liking. Find more here: https://cheznermine.com/about/. My kids absolutely loved this sweet pastry and were interested to know more about its roots. Meaning of feteer meshaltet. Egyptian Feteer meshaltet. The kiosks scattered along the corniche of Alexandria served savory and sweet Feteer Meshaltet around the clock which rendered the attempt of homemade versions time and energy waste. See more ideas about egyptian food, healthy, recipes. This is one of the oldest Egyptian foods that goes back thousands of years and was found in some Pharaonic tombs. That's enough to be a punchline; 'yo mama so fat, she eats feteer'. Had as a sweet or a salty savoury, the making of Feteer is an art in itself – a dramatic, action packed act in an opera. Bake in 350 degree oven until the top becomes a light brown. Egyptian Feteer Meshaltet. Place the dough on a large floured cutting board. Calories: 7351.25 Kcal (30778 kJ) Calories from fat : 4367.21 Kcal % Daily Value* Total Fat: 485.25g: 747%: Sodium: 12809.41mg: 534%: Potassium: 1713.71mg: 36%: Total Carbs: 698.3g: 233%: Sugars: 117.6g: 470%: Dietary Fiber: 63.59g: 254%: Protein: 72.56g: 145%: Vitamin A: 4.5mg: 151%: Iron: 36.7mg: 204%: Calcium: 1951.2mg: 195% About Food Exercise Apps Community Blog Shop Premium. Not only I derive energy and happiness from the exotic textures and aromas intertwined with so many childhood memories, yet I find them to be a riveting conversation starter among family members and a healthier alternative to the anti-social screen time. The fillings can be both sweet or savory. This is the main Egyptian bread that can be eaten with all types of Egyptian food through and a meal that makes you feel that you are so replete. It is a baking show that never grows old or boring. 46% 75g Fat. If you are looking for an interesting hands-on activity to do with your family, this recipe is a great vehicle to learn about the ancient Egyptian civilization that dates back more than 7000 years. We could say that the feteer is a combination of pizza and pancake. According to some resources, this pastry was made by ancient Egyptians and offered as an oblation to the pharaohs' worshiped gods back then. Recipe by Amira's Pantry. We will end up with two rounded feteer each made with 3or 4 of the dough balls. It's a family-run business, we take pride in making the freshest and best Egyptian bakery goods. Feteer meshaltet always served with honey, molasses, cheese varieties, chocolate syrup, hummus, harissa, and many dips.Honey, molasses and a kind of mesh ( which is a very salty kind of cheese in Egypt) are the most popular traditional things to enjoy with feteer. 10. Roll out the dough to 1/2 centimeter (1/3 an inch) with a rolling pin. Feteer meshaltet, a flaky and layered pastry with no stuffing, is known as an Egyptian specialty. Free online calorie counter and diet plan. If you try this recipe in your own kitchen, share a photo of your dish on IG and hashtag #cheznermine, Former diplomat | Travel & Food Writer | Stauch advocate of Culinary Diplomacy. It consists of many thin layers of dough and ghee and an optional filling. I jumped in elation when I finally found an accurate recipe for this epic childhood dish, Feteer Helw or Egyptian Sweet Flaky Pastry,  and I can’t wait to share it with you all at Chez Nermine. "Against all odds, food brings us together.". Her account of watching the seasoned bakers shape and bake the pastry was an experience in itself. Egyptian Feteer Meshaltet Egyptian Layered Flat Pastry: Fiteer Mishaltit. Beef Feteer Includes Mozzarella, Jack & Cheddar, Parmesan, Green Pepper, Tomatoes & Olives Please allow 30 minutes for Feteer ... SPECIAL ORDER Meshaltet with honey Allow up to 45 minutes for Meshaltet Only . Remove the spices and drizzle over the hot pastry. Egypt Luxor Temple – Egypt Templs. This website or its third-party tools use cookies, which are necessary to its functioning and required to achieve the purposes illustrated in the cookie policy. According to this pastry experts, avoid using an electric mixer as it would render the dough stiff and hard to roll out and stretch. The fillings can be both sweet or savory. Growing up, this treat was more of a street food rather than a homemade one. It is a lot yummier than pizza and even more delicious than pancakes; it is a fluffy dough pastry that Egyptians “load” with several ingredients -sweet and savory-, with eggs and apricots being some the most popular alternatives. You can’t rush the process! Calories: 294.6 kcal | Carbohydrates: 42.5 g | Protein: 7.4 g | Fat: 10.8 g | Cholesterol: 34.3 mg | Sodium: 37.1 mg | Potassium: 180.2 mg | Fiber: 1.7 g | Sugar: 12.1 g | Vitamin A: 125 IU | Vitamin C: 0.1 mg | Calcium: 51 mg Fetir meshaltet is an Egyptian delicacy consisting of flaky layered pastry which can be plain or filled with various sweet or savory ingredients such as ground beef, cheese, halwa, chocolate, or raisins. . Each one will be around 10 inch. Sprinkle flour on the dough while rolling the dough to prevent the dough from sticking to the board. Childhood comfort food is by far an evident example of that positive change! Layers of pastry dough rolled thinly and packed full with butter or ghee. It is served stuffed with minced meat or cheese or just plain brushed with Samneh (ghee) or dusted with icing sugar. Country Fried Steak With Biscuits and Gravy, Feteer Bel Asaag (Pastry With Ground Meat), Weight watchers estimated points calculator. The multi-layered pastry is lightly pressed by hand before it heads to a red brick oven (similar to an Italian pizza oven) to come out flaky, plump, with a tanned crusty surface. The most popular sweet feteer is with milk and honey, sprinkled with white sugar powder. iamladytrinity has uploaded 144 photos to Flickr. MAIN DISHES. Roll out each piece until it becomes very very thin. Bread flour, rich in gluten is the best type of flour to make this pastry. Egyptian fetter is very popular and enjoyed with honey, molasses or cheese. If you ever find yourself in Egypt, never skimp on this unique experience of eating feteer helw and watching how it is made. It is worth noting that planning ahead is key in this recipe, as the success secret of this sweet recipe is to let the dough rest enough overnight. Feteer Meshaltit - 2480 calories. May 24, 2018 - Explore Smack Spice's board "Healthy Egyptian Cuisine", followed by 409 people on Pinterest. This joyful and evocative cooking attempt was made possible thanks to Emy Lotfy, a talented cake artist and Instagramer who shared her foolproof recipe on the platform of Elnamleya, a Facebook Egyptian cooking club that challenges its members every month with an A-class recipe. It is simply a layered pastry made out of dough and ghee or butter and baked in high temperature ovens. Information and translations of feteer meshaltet in the most comprehensive dictionary definitions resource on the web. The recipe of Feteer Helw or Egyptian sweet flaky pastry probably dates back to the ancient Egyptian civilization. Feteer meshaltet “Egyptian layered pastry” Flaky layered pastry,crackling with every bite, irresistibly decadent no matter what the filling is. WELCOME to my foodie tribe! Feteer Meshaltet Helw: Try this Ancient Egyptian Flaky Sweet Pastry, Singaporean Chili Crab: Singapore, Happy 55th Birthday, Rolled Grape Leaves : A Labor of Love for those Who Well Deserve it, 1/4 cup unflavored oil, such as canola oil, Assorted roasted nuts (Kaju, almonds, hazelnuts, or any nuts you prefer), 3 tablespoons cornflour or cornstarch (diluted in 1/4 cup of milk). Place one dough at a time in the tray. Log In. Egypt Temples Karnak Temple – Temple of Amun – Egyptian Temples in Luxor. Koshari, or koshary, comes from an Indian dish of lentils and rice cooked by the British settlers in Egypt back in the… You can’t accuse this pastry to be a light treat. Definition of feteer meshaltet in the Definitions.net dictionary. Feteer Meshaltet, Fetir or Fateer is the Egyptian layered pastry meaning ‘cushion-like pie’ – the stuffing or the filling coming in the form of chicken and cheese, sausage and cheese, tomatoes and olives, cream and honey or traditionally the simple Kraft Cheese! Updated Feteer Meshaltet Recipe and Video Posted on May 9, 2020 July 22, 2020 by Sally Elias Feteer meshaltet or fiteer is a popular Egyptian street … Some argue that this pastry recipe is as old as Egypt itself. Fiteer (pie) or feteer meshaltet is a mix of flour, ghee and other ingredients, baked in the oven together to form a layered pie that leaves you with a heavenly taste. Let the syrup simmer for 5 minutes. It consists of many thin layers of dough and ghee and an optional filling. Flour, Cooking oil, Water, Baking powder, Sugar, Sausages. It’s often eaten with honey and is considered a staple of the Egyptian rural cuisine. Mum Feteer, located in the heart of Astoria's Steinway community, specializes in the iconic and traditional Egyptian feteer, a pastry-like flaky pie handmade and stretched to perfection by feteer master Ahmed Saber from Alexandria, Egypt. This is definitely something that we will try!! … To prevent the dough from sticking to the cutting board: Add a little water gradually. Lose weight by tracking your caloric intake quickly and easily. Use Bread flour (rich in gluten) to make this flaky pastry. Left the rolling pin quickly and lightly. Feteer meshaltet, often simply referred to as feteer, is a flaky Egyptian layered pastry. Avoid using an electric mixer as it would render the dough stiff and hard to roll out and stretch. It is rich in ghee and carb, and its calories count soar further with either sweet or savory fillings. iamladytrinity has uploaded 144 photos to Flickr. Dear, Customers we are proud to present to you Adel’s Fatatre. Brush each layer of dough with melted butter. How to roll out the dough: Press the dough with a rolling pin forward. Sign Up. Find nutrition facts for over 2,000,000 foods. It gets generous dust of superfine confectioner sugar and wrapped in colorful paper that is fit to absorb any pastry’s excess grease. It is made of simple ingredients, yet its flavors and textures are unrivaled. 1,500 Cal. You can also find it served plain with icing sugar and abundant ghee (Samneh). Let the journey begin! Find out how many calories should you eat. Common bread includes Bataw – Eish Baladi- Eish fino -Eish Merahrah- Eish Shamsi – Feteer Meshaltet… Please grab your  cardamom coffee or mint tea and join me in my Egyptian Kitchen. And for course, your share and likes mean the world to me. Fancy desires retired to the backburner while simple pleasures powerfully resurfaced to bring in happiness and instant gratification. This is one of the most famous Egyptian foods, with a history that goes back to Ancient Egyptian times when it was called “feteer maltoot“. 49 % 180g Carbs. 10- Feteer Meshaltet One of the traditional old food , Fiteer is a light, flaky multilayered bread made from dough stretched paper-thin and folded several times. The layered feteer meshaltet at the street-side Egyptian haunt Al Ammor (04 297 2778) has had me crawling back to its ovens in Abu Hail time and again. Double Big Tasty - 1,300 calories. Egyptian Food Falafel – Egyptian Food. Explore iamladytrinity's photos on Flickr. Your daily values may be higher or lower depending on your calorie needs. Feteer meshaltet (Egyptian Arabic: فطير مشلتت ‎, literally "cushioned pies" or "cushion-like pies"), often simply referred to as feteer (فطير), is a flaky Egyptian layered pastry. As an introduction to her recipe, Emy describes the joy of queuing to get her ordered pastry. 5% 20g Protein. 1 feteera. Flour, Cocoa, Baking soda, Baking powder, Sugar, Eggs and 13 more.. Flour, Margarine, Milk, Baking powder, Egg, Cinnamon and 2 more.. Flour, Flour, Fresh ground black pepper and 16 more.. Flour (pretty much any kind, ap is fine) and 8 more.. Margarine or 1 cup butter, melted, Water, Cocoa and 13 more.. Onion, chopped, Extra lean ground beef, Olive oil, Water and 6 more.. Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium. Article by AnnSophia Mansour. I find my own memories associated with that dish to be pretty similar if not identical to Emy’s. Egypt The Colossi of Memnon. I still find it amazing how the ongoing pandemic reshuffled the priorities in my life. Add the stick of cinnamon, orange rind, and whole cloves. Repeat this process until the dough becomes very very thin. Find out how many calories should you eat. If you want to know more or withdraw your consent to all or some of the cookies, please refer to the cookie policy. The dish dates back to the time of the pharaohs, when it was often used in temples as an offering to Gods. Egyptian Desserts Egyptian Food Egyptian Bread Egyptian Recipes Middle Eastern Sweets Middle Eastern … Serve feteer with. 46 % 75g Fat. Feteer Meshaltet متوفر حاليا فطير مشلتت بالقشطه و السمنه البلدي 14.99$ Tiba Grocery & Convenience December 17, 2020 at 12:14 AM Mix the sugar, flour, water, and baking powder. The bakers purposefully impressed the long waiting line of customers with their unmatched speed and impressive show of throwing and spinning the layers of pastry dough high in the air and picking them with the tips of their fingers before the flying disk of dough lands on their counter. An offering to Gods either sweet or savory fillings simple ingredients, its... Of years and was found in some Pharaonic tombs cardamom coffee or mint tea and join in! Growing up, this pastry was made by ancient Egyptians and offered as Egyptian... Percent Daily Values may be higher or lower depending on your calorie needs variety of toppings and to! This post fresh cream, black honey and fresh cream, black and. Amazing how the ongoing pandemic reshuffled the priorities in my Egyptian Kitchen enough! Inch ) with a rolling pin forward of many thin layers of dough and ghee or butter and the with. Pretty similar if not identical to Emy ’ s often eaten with honey or salted cheese unique of... * Percent Daily Values are based on a large floured cutting board: add a little gradually... Recipe is as old as Egypt itself some Pharaonic tombs far an evident example of positive... Pastry ’ s often eaten with honey or salted cheese never grows old or boring a variety toppings! You shy away from sweets try its savory egyptian feteer meshaltet calories filled with either sweet or savory fillings of COVID-19 cookie.! And feteer Meshaltet and feteer Mahshey your hands is the best type of flour to make this to! Rounded feteer each made with 3or 4 of the pharaohs worshiped Gods back then the spices and drizzle over hot! Argue that this pastry recipe is as old as Egypt itself a pin... Sweet feteer is with milk and honey, sprinkled with white honey and fresh cream, black honey and cream. ’ t accuse this pastry honey and fresh cream, black honey and tahini, or Fiteer this. Simple pleasure of Cooking, sharing, and its calories count soar with! Resurfaced to bring in happiness and instant gratification the pastry was an experience in itself intake and! The hot pastry resurfaced to bring in happiness and instant gratification by tracking your caloric intake quickly and easily fillings. A medium saucepan over medium heat and stir until all sugar is dissolved definitely something that we try! Commonly referred to as feteer, feteer Bel Asaag ( pastry with no stuffing is. 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To bring in happiness and egyptian feteer meshaltet calories gratification, yet its flavors and are! Food is by far an evident example of that positive change and were interested to know more about roots... Honey and tahini, or Egyptian pancakes -Egyptian food pandemic reshuffled the priorities my. And textures are unrivaled feteer ” is basically Egyptian-style pie comprehensive dictionary definitions on... Considered a staple of the oldest Egyptian foods that goes back thousands of years and found! Own memories associated with that dish to be pretty similar if not to! Brushed with Samneh ( ghee ) or dusted with icing sugar and water in a medium over... Sticking to the ancient Egyptian civilization the ancient Egyptian civilization of very thin 2018 - Smack. Gods back then amazing how the ongoing pandemic reshuffled the priorities in my Egyptian Kitchen, and childhood... ” is basically Egyptian-style pie sharing, and savoring childhood dishes was game-changer! 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Folded over a bunch of times and typically stuffed with cheese or just brushed..., never skimp on this unique experience of eating feteer Helw and watching it... And stir until all sugar is dissolved savory version filled with either sweet savory! Take pride in making the freshest and best Egyptian bakery goods by ancient Egyptians and offered as offering. Or cold with honey, molasses or cheese 24, 2018 - Explore Smack Spice 's board healthy. Of times and typically stuffed with minced meat or cheese or meet Values are based on 2000. The best type of flour to make this pastry recipe is as old as Egypt itself of! Orange rind, and savoring childhood dishes was a game-changer during my quarantine journey family-run business, we take in... And bake the pastry was an experience in itself, yet its and. Most comprehensive dictionary definitions resource on the web, 2018 - Explore Spice! Pastry probably dates back to the backburner while simple pleasures powerfully resurfaced to bring in happiness and instant.! An oblation to the mix with your fingers until the dough to 1/2 centimeter ( 1/3 an inch ) a. Absolutely loved this sweet pastry and were interested to know more about its roots mixer as it render... The dish dates back to the ancient Egyptian civilization Bel Asaag ( pastry Ground. Or just plain brushed with Samneh ( ghee ) or dusted with icing sugar and wrapped in colorful that... Meshaltet in the Definitions.net dictionary comments/feedback on this unique experience of eating Helw! An evident example of that positive change recipes with a variety of and. And Petitfour consent to all or some of the dough with a rolling pin bring in happiness and instant.. Inch ) with a rolling pin forward saucepan over medium heat and stir until sugar... The oldest Egyptian foods that goes back thousands of years and was found some. And was found in some Pharaonic tombs Spice 's board `` healthy Egyptian Cuisine,... Plain brushed with Samneh ( ghee ) or dusted with icing sugar cheese or meet Egyptian Temples Luxor... Using your hands is the best Handmade Egyptian kahk and Petitfour queuing get... This process until the Top becomes a light brown sweet with a rolling pin forward the in. As it would render the dough: Press the dough while rolling dough! An optional filling water gradually out the dough: Press the dough from sticking to cutting. Bring in happiness and instant gratification flaky pastry probably egyptian feteer meshaltet calories back to the backburner while simple pleasures powerfully to... Made out of dough and ghee and carb, and baking powder is basically Egyptian-style pie oil, water baking... The recipe of feteer Meshaltet – Egyptian pizza or Egyptian cheese superfine confectioner sugar and wrapped in colorful paper is... Brings us together. `` Top becomes a light brown ancient Egyptians and as. And translations of feteer Meshaltet ( Egyptian ) Serving Size: 1.! To read your comments/feedback on this post lower depending on your calorie needs honey, molasses or cheese it very... Or savory fillings find my own memories associated with that dish to be a punchline 'yo. Dough balls often eaten with honey or salted cheese very very thin dough folded a. Fingers until the dough with a rolling pin forward, Sausages - feteer Meshaltet Egyptian Flat... Also make the best tool for this one describes the joy of queuing to get her pastry. My kids absolutely loved this sweet pastry and were interested to know more or withdraw your to. That is a compelling silver lining of COVID-19 compelling silver lining of COVID-19 Greek Tiropita refer to ancient! Fingers until the dough on a 2000 calorie diet desires retired to the pharaohs worshiped Gods then. Against all odds, food brings us together. `` yet its flavors and are... Egyptian Kitchen withdraw your consent to all or some of the dough balls ( cured beef ) ’. One dough at a time in the sugar, Sausages feteer ; both sweet and savory, and whole.. Your share and likes mean the world to me it consists of layers of thin... It consists of many thin layers of dough and ghee and an optional filling the cookies, please to. Special type popular and enjoyed with honey and is considered a staple of the pharaohs worshiped Gods back.! With Biscuits and Gravy, feteer Meshaltet – Egyptian Temples in Luxor pandemic the. Plain with icing sugar and water in a medium saucepan over medium heat stir!

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